Photos: Patch of Grass to Abundant Harvest!
On Earth Day April 2010, we broke ground on a 1/4 acre garden at the Montague Farm. Now in September we are harvesting¬†and serving¬†organic vegetables every week to 60-70 people at our Montague Farm cafe free community meals.
Cucumbers, zucchini, basil, cilantro and carrots being harvested right now. Volunteers to maintain the garden and process the harvest are very welcome.
A plot of grass transformed into the Montague Farm Zen House garden
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